Specialist Wedding Caterers

We are specialists in bespoke wedding catering at home and venues across the South East of England since we have traded back in 2007 we have catered for all types of weddings with all types of catering from an informal BBQ to a 5 course banquet menu.

As we know it’s your special day we will assign a specialist wedding planner for all your needs and requirements from all the preparation before your day and on your special day.

With Michelin trained chef’s we can do a bespoke menu to suit your wedding catering needs.

We have a great knowledge of weddings and producing restaurant standard food in a marquee in a field or garden.

We will work with you as it’s your special day and we have a can do attitude.

Below are some examples of our sumptuous wedding menus.

Wedding Breakfast Menus

Prices from £32.00 per guest – £48.00 per guest depending on menu and requirements.

Menu 1

Please choose 1 of each.

Starters

Galia Melon & Parma Ham with Raspberry Coulis

Flat Mushroom topped with Baby Spinach & Goat’s Cheese

Soup of the Day

Deep Fried Camembert Cheese on Apple & Blueberry compote

Home Made Chicken Liver Parfait with Red Onion Marmalade

Mains

(All Served with Seasonal Vegetables)

Coq au vin on Creamy Mash

Stuffed Aubergine with Mediterranean Vegetables topped with Herb Crust

Fillet of Pork on Apple & Sage Compote

Fillet of Cod wrapped in Parma Ham on Pea Puree

Thai Fishcake on Bok Choi with Thai Beurre Blanc

Desserts

Raspberry crème Brulee

Lemon Tart

Chocolate & Hazelnut Torte

Filter Coffee and Chocolates

Menu 2

Please choose 1 of each.

Starters

Prawn & Crab Cocktail with Avocado

Crispy Beef Salad on Thai Salad with Ginger Dressing

A Salad of Baby Gem Lettuce, Smoked chicken, Pine nuts, Croutons, Sun blushed Tomatoes & lemon dressing

Plum Tomato, Mozzarella & Rocket Salad with Balsamic Dressing

Mains

(All Served with Seasonal Vegetables)

Braised Lamb Shank on Grain Mustard Mash

Stuffed Red Peppers with Wild Rice & Roasted Vegetables

Layered Fillet of Salmon with Mozzarella, Plum Tomato & Baby Spinach on Crushed new Potatoes

Gressingham Duck Breast with Turnip Daphinoise & Black Cherry Sauce

Desserts

Black Forest Trifle with Chocolate Shavings

A Selection of Fine Cheeses with Home Made Chutney

Summer Pudding (seasonal) with Chantilly Cream

Bread & Butter Pudding laced with Bailey’s

Filter Coffee and Chocolates

Menu 3

Please choose 1 of each.

Starters

King Prawns with Garlic Mayonnaise

San Danielle ham with Marinated Figs in Port

A Salad of Wild Mushroom, Artichoke, and Baby Leaves & Chives dressed with Pumpkin Oil

Pigeon Breast on Celeriac & Beetroot bind in Mayonnaise

Mains

(All Served with Seasonal Vegetables)

Fillet of Sea Bass on Asparagus & Sugar Snaps with Lobster Veloute

8oz Sirloin Steak with Wild Mushroom’s, Confit Shallot’s And Roasted Garlic with Port Jus

Chump of Lamb on Baby Spinach with Pine Nuts Madeira Jus

Fillet of Monkfish on Prawn, Crab & Crayfish Risotto Herb & Balsamic Dressing

Home Made Wild Mushroom Tortellini with Truffle Oil Rocket & Parmesan Salad

Desserts

“Brad’s Famous” Strawberry Cheesecake with Fresh Strawberry’s

Roasted Pineapple with Coconut Ice Cream Almond Tuile Biscuit

Soft Chocolate Pudding with Orange Sorbet Grand Marnier Toffee Sauce

A Selection of Fine Cheeses with Home Made Chutney

Filter Coffee and Chocolate Truffles

Menu 4

Please choose 1 of each.

Starters

Orkney Scallops wrapped in Pancetta with Petit Herb Salad Crab, Herb & Balsamic Dressings

Marinated Foie Gras Terrine with Grape & lime Chutney

Lobster Bisque with Gruyere Cheese Croutons

Carpachio of Fillet of Scottish Beef Rocket salad topped with Parmesan Horseradish Cream

Mains

(All Served with Seasonal Vegetables)

Fillet of Halibut on Saffron Mash Garlic King Prawns

8oz fillet Steak with Wild Mushrooms & Baby Courgette’s Truffle Sauce Topped with Foie Gras

Whole Scottish Lobster Thermidor or Grilled with Garlic Butter
(£8.50 Supplement per Person)

Desserts

“Brad’s Famous” Strawberry Cheesecake with Fresh Strawberry’s

Roasted Pineapple with Coconut Ice Cream Almond Tuile Biscuit

Soft Chocolate Pudding with Orange Sorbet Grand Marnier Toffee Sauce

A Selection of Fine Cheeses with Home Made Chutney

Summer Pudding (seasonal) With Chantilly Cream

Bread & Butter Pudding laced with Bailey’s

Raspberry crème Brulee

Glazed Lemon Tart

Chocolate & Hazelnut Torte

Black Forest Trifle with Chocolate Shavings

Filter Coffee and Chocolate Truffles

Contact us now to find out how we can help with your wedding or event.

Other Wedding Options

Canapes

Canapes

£19.50 per Guest (Minimum 40)*

Please choose 8 from list. If there is more than 8 chosen a Supplement will be added.

Chicken Satay
Thai Salmon Tartare on a Spoon
Crab & Avocado Tartlet
Prawn Wonton with Soya Dip
Duck Spring Rolls
Sesame Chicken Goujons
Goats Cheese & Red Onion
Smoked Salmon
Bangers & Mash on a Spoon
Marinated Artichokes & Parmesan
Wild Mushroom Duxelle
Melon & Parma Ham
Smoked Salmon & Cream Cheese
Vegetable Spring Roll
Prawn & Crab Cocktail
Lemon Sole Goujons
Manchego Cheese & Quince Jelly
Tuna Tartare
Baby Bell Pepper with Goat’s Cheese
Quail Egg & Cream Cheese
Roast Beef & Yorkshire

*Prices subject to change dependent on current market values.

Pay as you go bar

Pay as you go bar

Pay as you go bar minimum spend £1000.00*

Includes glasses, staff, all bar equipment needed i.e. beer coolers, fridges, glasses, full set up and Stainless Steel bar.

Bottled Beers & Cider

Peroni £4
Moretti £4
Corona £4
Cider £4.5
Doom Bar £4.5
Adnams Southwold Bitter £4.5

Spirits & Liqueurs (25ml)

Smirnoff Vodka £3.5
Bacardi £3.5
Jack Daniels £3.5
Bells Whiskey £3.5
Courvoisier Brandy £3.5
Tia Maria £3.5
Rum £3.5
Baileys (50ml) £6.5
Archers £3.5
Malibu £3.5
Southern Comfort £3.5
Pink Gin £3.5
Gordon’s Gin £3.5
Sambuca £3.5
Tequila £3.5
Jagermeister £3.5
Jameson Whiskey £3.5

Soft Drinks

Diet Coke bottle (330ml) £3.00
Coke 330ml bottle £3.00
Fresh Orange £3.00
7 Up Free bottle (330ml) £3.00
Sprite (330ml) £3.00
Florida Orange £3.00
Highland Spring Still/Sparkling 330ml £3.00
Soda/Lime £1.60
Splashes 70p

Children

Fruit Shoot £2.00

Wines

Can choose your wines starting from £17.50 per bottle

*Prices subject to change dependent on current market values.

All inclusive bar

All inclusive bar

All inclusive bar at a cost of £32.50 per guest*

For a period of 4.5 hours.

Extra hours are charged as a supplement to the £32.50

Includes all branded drinks, wines, prosecco.

Includes glasses, staff, all bar equipment needed ie beer coolers, fridges, glasses, full set up and stainless steel bar.

*Prices subject to change dependent on current market values.

Just wanted to say a big thank you, the day was a big success. The bbq food was excellent, everyone commented on how nice it was. The chef and bar staff were fantastic. I will definately be recommending your company and hopefully will be repeating our business with you too.

Please pass on our thanks and well done to your chef and bar staff, and once again many thanks.

Petra, Albany Facilities Ltd

A big thank you once again for another superb BBQ yesterday. As always the food was wonderful and the comments from our staff very complimentary.

Georgina McLaren, Pitney Bowes International

Thank you once again for catering our post cycle BBQ on Saturday. We have had some great feedback since, your brioche buns were particularly popular!

Laura , Countryside Properties (UK) Ltd

Contact us now to find out how we can help with your wedding or event.